RG TASTE LOOP

Creamy Kiwi Cooler

Fresh kiwi juice with a scoop of something green on top.

Prep
5 min
Bake
No cook
Yield
Serves 1
Total
5 Min
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Ingredients

  • 4 ripe kiwis, peeled and chopped
  • 1 cup cold water
  • 1–2 tbsp honey or sugar, to taste
  • A scoop of green ice cream (mint choc chip, pistachio or matcha)
  • Kiwi syrup or coulis, for drizzling
  • Ice cubes

Method

  1. 1

    Blend the peeled kiwis, water and sweetener until smooth.

  2. 2

    Pour the bright green juice into a glass filled with ice cubes.

  3. 3

    Add a generous scoop of green ice cream on top.

  4. 4

    Drizzle with kiwi syrup and serve with a straw or spoon.